Overview

Head of Quality (Food)
Location – Buttala
Industry- FMCG

Qualification
* Bachelor’s degree in Bioscience, Food Science, Dairy Technology, Microbiology, or a related field. ​
* Master’s degree in similar field with complimentary general management skills will be an added advantage.​
* Minimum of 8-10 years of experience in quality assurance within the food or dairy manufacturing industry,with at least 5 years in a managerial role.​
* In-depth knowledge of regulatory requirements in the dairy sector.

Gender :
Any

Age range :
N/A

Minimum qualification :
Degree
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Degree Specialization
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Minimum years of experience :
N/A

Differently abled may apply :
No